Dreaming of creating those eye-catching appetizer boards you see on Instagram? In this fun and informative class, learn to craft a show-stopping cheese and charcuterie board—from choosing the right cheeses and cured meats to styling with fruits, nuts, and spreads. You will also learn to prepare two perfect pairings—French cocktail mix and warm, flaky baked brie en croûte. 

Emily Paster, cookbook author and blogger
ITW Kitchen 3, Learning Center