New! Delve into the delicious versatility of tofu. Get out of your marinade rut and try five mouthwatering recipes that are sure to get even the staunchest of meat-lovers asking for seconds. Learn to make delectably thin tofu shawarma, sweet and sticky tofu stir fry, crispy pickle brined fried tofu, creamy tofu smoothies, and tangy salt and pepper tofu—all in one class.  

Micah Siva, dietitian and chef  
ITW Kitchen 3, Learning Center