Everyone loves apples in baking, but this fantastic fall fruit shines in savory dishes too. Learn to make two versatile and tasty main courses starring apples: a cozy sheet pan dinner with gnocchi, apples, and brussels sprouts; and crowd-pleasing fish tacos topped with a crunchy cabbage-apple slaw. Satisfy your sweet tooth with a classic French apple cake that will quickly become a household favorite.  

Emily Paster, cookbook author and blogger 
ITW Kitchen 3, Learning Center