… As we are all adapting to new ways of connecting for work and play, students in Windy City Harvest’s Youth Farm program have learned to adapt too. … “We built community by coming together despite the pandemic and produced vegetables for the community during it.” “I’m glad to have been able to work on the Farm another year.” “I was glad to come back to familiar faces.” “If it wasn’t for this opportunity, I would have had more anxiety about the situation. It really does take my …
Type: Blog
… woodlands, and fish are a part of this shadowed world that has long been entrenched in mystery for local residents and scientists alike. As urbanization, erosion, increasingly intense weather … plants begin to peel away at the perimeter of the ravines, it has become increasingly urgent for us to unwrap those mysteries and help protect the system that has long protected us. “The … challenges have not deterred Goad and a team of citizen scientists from digging in to look for solutions. For 15 years, the many contributors to Plants of Concern have been collecting …
Type: Blog
… Although nearly 7,000 plant species have been cultivated at some point in human history for food consumption, approximately 95 percent of human food needs worldwide are met by about 30 … met by only three of those crops: corn, wheat, and rice. Plant genetic resources are the basis for food security, and the diversity they encompass will be the fodder for adaptation to climate change and the stresses that may come with it. Realizing the potential …
Type: Research
… April, that blanket can be especially welcome. If you are like me, though, you just can’t wait for that first day when you lose the covers and open the windows. It is that breath of fresh air … the corner. Roses under a warm winter blanket of mulch. Our Krasberg Rose Garden is ready for its breath of fresh air, too. All winter, many of our roses have been under their warm … increase and daytime temperatures get warmer, however, we need to start inspecting our roses for signs that it is time to remove the compost and prepare the roses for the beauty yet to come. …
Type: Blog
… important agricultural pollinators, but many of our native bees are vastly more imperiled. For example, the rusty patched bumblebee , native to the Upper Midwest, was just listed this … losses and asking what they can do to help support bees, butterflies, and other pollinators. For a start, it’s more beneficial to pollinators to plant species that are native to your region, … Here are five more pollinator-friendly actions that everyone can take. Provide resources: For pollinators, this means flowering plants with pollen and/or nectar. Diversity is key, as …
Type: Blog
… and subtract the blah by turning food into art. Use what you have in the fridge, and look for fruits or veggies in a fun variety of colors, which is not too hard to do since they are … Dough This treat you can't eat, but it's always fun to smush! Here is an easy to make recipe for stove-top play dough... Ingredients: 2 cups flour 1/2 cup salt 4 tbsp. cream of tartar 2 cups … dollar store, or use regular, old ice cube trays. Sometimes we like to hunt through our toys for fun- shaped plastic "molds" to make icey treats in, too. Put out a few different types of …
Type: Blog
… Mealy apples, sprouted potatoes, and wilted celery, oh my! These may sound like candidates for the compost bin, but don’t toss them out just yet. Even if they aren’t fit for consumption, some fruits and veggies might be good for making prints. For younger children, this activity provides ample opportunity to practice …
Type: Blog
… Lorin Fox is the grower for the woody plants, perennials, and aquatics in the Plant Production department. His job is to produce high-quality plants for the Garden's plant collection and special displays. Fox has worked at the Garden since … 2005, when he began work as a Plant Production seasonal employee. He also worked as a grower for floriculture with a focus on annuals. He became interested in gardening as a child, when his …
Type: Staff bio
… plant species. I manage a microproagation lab focusing on developing tissue culture techniques for both rare/exceptional and restoration-relevant plant species. I coordinate the Synthesis Center for Conservation and Restoration at the Negaunee Institute for Plant Conservation Science and Action at the Chicago Botanic Garden. I also work to support …
Type: Staff bio
… or staring angrily at the purslane popping up in your vegetable garden, I have a suggestion for you: make a salad. You may be familiar with the concept of foraging for weeds. I first became interested in the subject in college, when I realized that free food … in small doses. The oxalic acid in the plant gives it a wonderful sour taste that makes for an excellent addition to salads. Oxalis grows commonly in lightly to heavily shaded garden …
Type: Blog
