Autumn Frost Squash
This new winter squash produces uniquely ribbed, round fruit that ripen to dark tan with a frosted overlay. The fruit is similar in taste to a butternut squash, with superior flavor and long storage quality. It is best planted in the ground to allow for maximum growth and increased yields.
2021 – Ball Horticultural featured plants @ Chicago Botanic Garden
July - August, September - October
Attracts Birds, Attracts Butterflies