… Jeffords and Susan Post, retired Illinois Natural History Survey, co-authors, Exploring Nature in Illinois Linnaeus Room, Regenstein Center …
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… such as sourdough bread, and sauerkraut. These foods were not only tasty but very nutritious. In this class you will learn how to prepare fermented foods such as sauerkraut, berries, and …
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… pasta, eggs (hard boiled, frittata, pan fried), sauces and dressings, and using leftovers in recipes such as frittata, cucumber melon agua fresca, peach panzanella, vegetable fried rice, …
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… to a finished dish. Discover how acid has the power to “cook” delicate fish and hearty greens in this demonstration cooking class. Learn how to season to taste, prepare a gastrique, sear …
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… New! Spend some time in the Garden’s Krasberg Rose Garden and explore ways to saturate the color to add interest and …
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… plant’s regular watering schedule since soilless mixes contain fewer nutrients than are found in good garden soil. …
Type: Plant Info
… from caging or staking, as well as regular pinching out of any side shoots that develop in the axils or the main stem and the side branches. …
Type: Plant Info
… very shallow-rooted plants, so this is quite normal. The roots of maple trees that are located in turf areas are often injured by lawn mowers and other landscape equipment; therefore, it is …
Type: Plant Info
… as well as a regular washing of the foliage. If possible, move the topiary outside in the summer to a partially shaded location, but watch the increased need for watering at that …
Type: Plant Info
… Replant healthy individual bulbs immediately. Young bulbs will need to grow to a mature size in order to flower, which usually takes approximately one or two years. …
Type: Plant Info
