Easter Brunch Menu

Salad Station (GF) 
Mixed Field Greens with Assorted Dressings 
Build Your Own Smashed Avocado Station 
Assorted Toasted Points, Marinated Tomatoes, Baby Arugula, Pickled Red Onion, Toasted Sunflower Seeds, Pumpkin Seeds, Chia Seeds, and Alfalfa Sprouts

House Prepared Protein Bowl (GF) 
Greek Yogurt Parfaits with Assorted Fresh Toppings 
Acai, Blueberries, Raspberries, Blackberries, Sliced Strawberries, Diced Pineapple, Honey, Granola, and Dragon Fruit

Made-to-Order Omelet Station (GF) 
Regular Eggs and Egg Whites 
Fresh Spinach, Tomato, Sweet Onion, Bell Pepper, and Mushrooms 
Shredded Swiss, Cheddar, and Mozzarella Cheese 
Crisp Bacon and Potatoes

Chilaquiles Station (GF) 
Crisp Corn Tortilla Triangles with House Prepared Salsa, Pulled Chicken, Diced Onion, Cilantro, Topped with Sour Cream and Fresh Lime

Carving Station 
Carved Brown Sugar Honey Glazed Ham 
Macaroni & Cheese—Three Cheese Sauce, Crumbled Bacon, Crispy Onions 
Oven Roast Medley of Vegetables

Waffle Station 
Made-to-Order Waffles with Caramel Sauce, Chocolate Sauce, Sliced Bananas, Fresh Blueberries, Raspberries, Blackberries, and Strawberries 
Maple Syrup and Whipped Cream

Sweets Table 
Assorted Donuts, Mini Danish, Mini Sweet Muffins, Assorted Croissants, Mini Cheesecake Bars, Mini Flans, and Assorted Brownies and Cookies, Gluten Free Pastry 
Fresh-Cut Fruit

Beverages 
Starbucks Coffee, Decaf, and Tazo Tea 
Assorted Fruit Juices 
Milk

Cash Bar 
Beer, Wine, Prosecco, Bloody Marys, Mimosas