Wednesday, March 4, 2020, 6 – 8 p.m.
New! Growing and eating sprouts can present benefits to enhance your immune function and increase your body’s ability to heal. Learn how easy it can be to grow life-giving foods that heal, how to incorporate sprouts into your diet, and taste samples of the indoor harvest.
Gilbert and Lesley Bruce Smith, Arborsmith
Classroom 6, Learning Center