Indoor Farming for Health and Wellness

Wednesday, March 4, 2020, 6 – 8 p.m.


New! Growing and eating sprouts can present benefits to enhance your immune function and increase your body’s ability to heal. Learn how easy it can be to grow life-giving foods that heal, how to incorporate sprouts into your diet, and taste samples of the indoor harvest.

Gilbert and Lesley Bruce Smith, Arborsmith
Classroom 6, Learning Center

  • Wednesday, March 4th, 2020
    $32.00 Member | $40.00 Non Member