Winter Farmers' Market

The Winter Farmers’ Market will be held in the Garden View Room and features seasonal produce, herbs, wreaths, handmade pottery, honey, and more.

November 3 and 17; December 1 and 15
10 a.m. – 2 p.m.

Vendors will offer products such as seasonal produce, herbs, wreaths, handmade pottery, honey, and more. Visit our outdoor Farmers' Market in summer and fall.

Participating Vendors:

Chicago Botanic Garden Windy City Harvest, Chicago Botanic Garden – organically grown vegetables, fresh herbs and honey.
Made from Mud, Mokena, IL - handmade pottery
River Valley Ranch, Burlington, WI – fresh mushrooms, pickled mushrooms, pasta sauces, salsas, bruschettas, onion relish, etc.
Wind Ridge Herb Farm, Caledonia, IL – organic dried herbs, herbal teas, dips, seasonings, salad dressings, potpourri, bath herbs, etc.
Xanadu Forests Apiary, Lake Villa, IL – extracted, creamed and comb honey, 100% beeswax candles, soaps, lib balms, 100% beeswax ornaments and honey dippers.
Wild Flour Bakery, Milwaukee, WI – Handmade, local, European-style artisan breads made from natural ingredients.
Faith’s Farm, Bonfield, IL – free range, drug free meats: beef, pork, turkey and chicken; free range, drug free brown eggs.
LocalFolks Foods, Indianapolis, IN – locally grown and produced sauces, salsas, jams and mustards.
Spark of the Heart, Chicago, IL-Heart warming soups