Plant anatomy

How to Grow Food: A Step-by-Step Guide to Growing all Kinds of Fruit, Vegetables, Salads and More

Author: 
Richard Gianfrancesco
Publisher: 
Firefly Books
Publication Date: 
2011
ISBN: 
978–1–554–07806–6

Cloth, 256 pp., ISBN 978–1–554–07806–6, $29.95.

Richard Gianfrancesco, plant scientist, has written a complete book on growing food. With a scientific attention to facts, he has produced a book that covers every aspect of growing fruits and vegetables.

The book has four parts: site selection, a growing directory, core information on basic techniques of growing, and preserving your crop. The growing directory, the main portion of the book, rates each beautifully photographed plant on its monetary value, maintenance, and freeze/store capability.

Volume: 
13
Number: 
4
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